A protein found in oysters has been identified as an outright killer of antibiotic-resistant bacteria, and to strengthen antibiotics’ overall effectiveness. The discovery was made by scientists in Australia who found the protein in the bivalve’s ‘hemolymphs,’ cells that act a little like blood cells in humans. Staphylococcus aureus, Streptococcus pneumoniae, and Streptococcus pyogenes, may not […]
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